1. When it comes to coffee, there are a lot of different ways to make it and even more ways to enjoy it. But, one question that often gets asked is: does cream affect blood sugar?
2. Yemeni coffee is a type of coffee that is made in a very specific way and has a very distinct taste. But what exactly is Yemeni coffee and how is it different from other types of coffee?
Dairy contains carbs, in the form of lactose, so we expect it to trigger some insulin release; insulin's job is to clear glucose (produced by breaking down carbohydrates) from the bloodstream.Mar 1, 2021
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Creating new coffee blends is never easy, but when following the right guide, anything is possible. You will also need to have knowledge of which coffees to mix, how to roast beans of different origins, varieties, densities and more.Oct 9, 2019
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June 5, 2020. Becoming a specialty coffee roaster is a dream for many coffee lovers. It is often perceived as a sought-after profession, which allows you to drink spectacular tasting coffee, have carefree interactions with admiring customers and travel to exotic countries of origin.Jun 5, 2020
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The flavor is often described as complex, very earthy and deep, and with a distinct pungency. Yemen Mocha may also exhibit a musky fruitiness, and a chocolaty aftertaste. A Dark Roast brings out the hints of fruit and the rich notes of chocolate.
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Small family farms plant on terraced fields carved into the Yemen landscape. The coffee plants are raised in the old way, without any use of chemicals. Once the fruit, referred to as “cherries” are ripe, they are hand-picked. The beans are not removed from the fruit, but dry-processed together.
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Usually, Yemeni coffee is known for it's winey, spiced aroma with faint notes of chocolate when served by itself. Think about the taste of dates, cinnamon, and chocolate together in your mouth. These are the main comparisons that come to mind when the coffee lands on your taste buds.Aug 6, 2020
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